Cucumber Mint Popsicles
8 4-ounce popsicles
- 5 cups seedless cucumber, chopped
- ¾ cup fresh mint leaves
- ¾ cup lime juice
- ½ cup agave nectar
- ½ teaspoon sea salt
- Purée the cucumber, mint, lime juice, agave, and salt in a blender until smooth.
- Pour the mixture into 8 4-ounce popsicle molds. Insert popsicle sticks and freeze 4 hours until firm.
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